I had a lovely time with Crabtree & Crabtree, staying at The Old Rectory in Northumberland enjoying a cosy autumnal getaway!
The Queens Arms has started doing monthly whisky tastings and first up was independent bottler Finn Thomson!
In spite of having worked right next-door to the Cannonball restaurant, I have actually never been so I was really excited to visit!
For my first visit to Ireland I had the opportunity to go with Invest Northern Ireland and discover the food & drink scene around Belfast!
Alby’s have designed a new sandwich for Gleneagles Townhouse that will be available throughout November and December – and it is so tasty!
Sarah Rankin was hosting one of her popular Supper Clubs in Edinburgh and I was thrilled to come along and try her food!
I’m a big fan of tasting menus so was thrilled to be invited to try out one of the Fallachan Night dining experiences with Fallachan Dining in Glasgow.
We had the pleasure of trying out some food and whisky from Umi – a Japanese restaurant in Edinburgh. Sushi + whisky = ❤️
Fettercairn Distillery has just launched their new batch of 18 Year Old and I was invited to the distillery for the launch.
Johnnie Walker Princes Street has created a food and cocktail pairing menu with 2 Michelin star team James & Maria Close and launched STIR.
© 2024 by Moa Reynolds.
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